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Bosch Benchmark Series HBLP651LUC 30" Self-Clean Double Electric Wall Oven IMGS

Regular price $3,799.00 USD
Sale price $3,799.00 USD Regular price $5,349.00 USD
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Only 1 units left
  • Vendor:

    Bosch

Description

Bosch Benchmark Series HBLP651LUC
30 Inch Double Electric Wall Oven 

4.6 cu. ft. European Convection Ovens, Self-Clean, 14 Cooking Modes, Fast Preheat,
Temperature Probe, 
Star-K Certified Sabbath Mode and Side-Swing Door: Left Hinge Door Swing


Quick Specs:
Microwave: No
Speed Oven: No
Steam Oven: No
Drawer: None
Cutout Width: 28 1/2 Inch
Cutout Depth: 23 1/2 Inch
Cutout Height: 49 3/4 Inch
Upper Capacity: 4.6 Cu. Ft.
Lower Capacity: 4.6 Cu. Ft.
Proof Mode: Yes
Self-Cleaning: Both
Temperature Probe: Yes
Undercounter Installable: No


This unit is new out of box in good cosmetic condition. Some flaws are shown in the pictures:
1-SMALL DISCOLORATION ON BOTH OVEN DOORS.
2-DENT ON THE LEFT SIDE OF THE UNIT.
3-SMALL DINGS ON THE BACK AND RIGHT SIDES OF THE UNIT.



This unit comes with full manufacturer's warranty.
This warranty does not cover cosmetic imperfections, functionality only.

Pictures are for the actual unit.

Free shipping is excluded for these states: NJ, NY, WA, ID, CO, UT, DC, OR, MT, NV, AZ, WY & CA.

If you reside in one of these states, please call us at 205 407 6621 for shipping quotes.



This item will require lift gate for delivery which is $89.00
Please contact us at 205 407 6621 for more info.



THIS ITEM MUST BE SHIPPED FREIGHT.
FEATURES:
  • Side-opening door offers better ergonomic access to the oven cavity.
  • Color TFT Touch Control with SteelTouch buttons for easier operation of the oven.
  • Their high definition color TFT display features extra sharp images and big, easy-to-read text.
  • It also provides more detailed information on the cycle status and maintenance information such as when to refill rinse aid.
  • BoschWALL OVENSare compatible with most competitors' cutouts.
  • TheWALL OVEN is designed to be installed flush with your cabinetry.
  • Capacity
  • Large capacity at 4.6 cu. ft.
  • Recessed 8 pass broil element for increased capacity and safety.
  • Performance
  • 14 Specialized Cooking Modes - Gourmet cooking made easy.
  • Custom COOKING PRGRAMS
  • No-Preheat Frozen Food Mode
  • Pizza
  • Pie
  • Warm
  • Proof
  • Genuine European Convection for even baking results on multiple racks.
  • Their Advanced Circulation System (ACS) allows food to be cooked more evenly in up to 30% less time by optimizing heat circulation.
  • And a powerful third heating element that surrounds the convection fan, circulating preheated air throughout the oven.
  • Temperature Conversion for convection cooking.
  • Fast Preheat reduces preheat time.
  • Efficiency
  • EcoClean 2-hour self-clean cycle.
  • Their ovens' 2-hour self-clean cycle, the industry's best, allows you to use your time in the kitchen for cooking rather than cleaning.
  • It also delivers improved energy efficiency by running for the shortest period of time possible.
  • EcoChef Mode - Remaing heat in cavity finishes cooking process.
  • Convenience
  • AutoProbe
  • Takes the guesswork out of rare, medium and well done.
  • A Full-Extension Telescopic Rack offers safe access to the oven cavity.
  • Two HALOGEN LIGHTS provide superior cavity illumination.
  • Timer with Cook Time and Delay Start function.
  • Extra largeDOOR WINDOWfor easy monitoring of cooking process.
  • Star-K certified.
  • Temperature range: 100 - 450F.
  • Two separate time intervals can be PROGRAMMED.

SPECIFICATIONS:


General Properties
Capacity: 4.6 Cu. Ft. Per Oven
Cleaning System: EcoClean 2-Hour Self-Clean
Convection: European
Specialized Cooking Modes: 14
Custom COOKING PROGRAMS : Yes
Temperature Conversion: Yes
Interior Lights: 2
Electronic Timer: Programmable, Switch-Off
Oven Racks - Upper Cavity: 3
Oven Racks - Lower Cavity: 3
Broiler Pan: 1
Temperature Probe: Yes (Upper Cavity)
Cooking Modes Upper Cavity
Bake: Yes
Variable Broil (Hi and Low): Yes
Roast: Yes
Warm: Yes
Sabbath: Yes
Proof Dough: Yes
Convection Bake: Yes
Convection Broil: Yes
Convection Roast: Yes
Pizza: Yes
Multi Rack: Yes
Genuine European Convection: Yes
Convection Conversion: Yes
AutoProbe: Yes
Fast Preheat: Yes
EcoChef: Yes
Speed Convection (Frozen Foods): Yes
Cooking Modes Lower Cavity
Bake: Yes
Variable Broil (Hi and Low): Yes
Roast: Yes
Warm: Yes
Sabbath: Yes
Proof Dough: Yes
Convection Bake: Yes
Convection Broil: Yes
Convection Roast: Yes
Pizza: Yes
Multi Rack: Yes
Genuine European Convection: Yes
Convection Conversion: Yes
AutoProbe: No
Fast Preheat: Yes
EcoChef: No
Speed Convection (Frozen Foods): Yes
Oven Performance
Bake Element Wattages - Upper Cavity: 2,400 Watts
Broil Element Wattages - Upper Cavity: 3,800 Watts
Convection Element Wattages - Upper Cavity: 2,000 Watts
Bake Element Wattages - Lower Cavity: 2,400 Watts
Broil Element Wattages - Lower Cavity: 3,800 Watts
Convection Element Wattages - Lower Cavity: 2,000 Watts
INSTALLATION Requirements
Watts: 9,125 Watts
Current: 40 Amps
Volts: 240/208 Volts
Frequency: 60 Hz
POWER CORD Length: 50"
Plug Type: Fixed Connection, No Plug
Energy Source: Electric
Dimensions and Weights
Overall Width: 29 3/4"
Overall Depth: 23 1/2"
Overall Height: 52 1/16"
Cutout Width: 28 1/2"
Cutout Depth: 23 1/2"
Cutout Height: 49 3/4" - 51 1/2"
Net Weight: 261.0 Lbs.